The Super Bowl is the biggest game of the year: people come together from far and wide to cheer on the team of their choosing and indulge in some of their favorite game time snacks. This Sunday, February 5th, the New England Patriots will be squaring off against the Atlanta Falcons at the NRG Stadium in Houston, Texas for Super… Read more →
Throughout time and space, one constant has held true: Happiness is an avocado. Okay, the part about time and space may be a stretch, but the part about avocados being happiness is very much real. Avocados have seen a spike in popularity over the past few years with the announcement of their status as a “superfood,” prompting people everywhere to… Read more →
Makes 4 servings Total Cook Time ~ 30 minutes 2 cans (14.5 oz. each) Chicken Broth 1/3 cup Dry White Wine (Chardonnay) 2 Tbsp. of Olive Oil 2 Tbsp. of Butter or Margarine 1 Cup of Arborio Rice ½ Cup diced Carrots ½ Cup diced Zucchini ½ Red Bell Pepper – diced ½ Cup Asparagus tips 2 Cloves Garlic –… Read more →
Ingredients Le Seur Whole Baby Carrots – Canned 1/2 Cup of Brown Sugar Per Can of Carrots 1/3 Cup of Butter Per Can of Carrots Preparation: WITHOUT DRAINING, empty carrots into medium saucepan Add Butter and Brown Sugar Bring to a boil and stir occasionally Reduce heat to low and maintain carrots until ready to serve Read more →
Ingredients: Pork Tenderloin – Boneless 1 Jar of Peach Jam 1 Jar of Teriyaki Glaze Preparation: On the stove, bring Peach Jam and Teriyaki Glaze to a boil Cover 9″x11″ pan with aluminum foil Place the Tenderloin in the pan and make a slit down the middle of the meat Pour the Jam and Glaze mixture in and on… Read more →
Ingredients: Compari Tomatoes Small Yellow Tomatoes Olive Oil Balsamic Glaze Feta Cheese For Dipping: Publix Italian Seasoning – found in Deli Small Bread Slices (Toasted) or Bruschetta bread chips Preparation: Fill bottom of 8-inch skillet with olive oil and Italian seasoning Cover with sliced or diced tomatoes – both kindsPlace sliced Sautée the mixture on medium-high heat for 8-10… Read more →
Click here to view this post as a SlideShare. What is it about comfort foods that makes them so darn… comforting? What about these foods gives us a sense of safety and security like wearing a warm blanket fresh from the dryer or getting a hug from your mom? While ‘comfort foods’ themselves differ across cultures and locations, there are… Read more →
Macaroni and cheese. There’s something about the combination of those two words that can make any belly rumble and any mouth water. But why stick to just ‘macaroni’ and ‘cheese’ when there are so many more ingredients you could be using? Put some twists on an old favorite and try out one of these custom mac and cheese recipes tonight!… Read more →